Our Team
Arman Anatürk
CEO | Head of business development
Camille Bossel
COO | Head of operations
Emilie Dellecker
CPO | Head of partnerships & sustainable development
Raphaël Lutz
Space & Product development
Ella Franklin
Content Strategist Intern
François Capel
Industry Advisor | Senior Food Development Scientist
Contact
Get in touch with our team: team(@)foodhack.ch
Our mission
At FoodHack, we’re on a mission to support entrepreneurs working towards a better future of food.
OUR Ambassadors
Thanks to our ambassadors, we're able to bring food entrepreneurs and startups together across Switzerland in Lausanne, Geneva and Zürich.
Marie-Laure Van Hove
GENEVA AMBASSADOR
Graduated from a hospitality management school in Switzerland in 2015 and currently enrolled in a Master in Digital Marketing and Communication in Geneva, Marie-Laure is specializing in the hospitality marketing field.
Marie-Laure loves discovering new things and sharing it with others, which led her to start Geneva Discovery, a popular blog uncovering Geneva's hidden secrets.
Camille Degors
GENEVA AMBASSADOR
Camille likes getting lost in cities and is inspired by discussions on creative doubt & entrepreneurship.
She is a global project strategist for digital transformation, perpetually growing her community in the spheres of arts, culture, design and swiss entrepreneurship.
Daria Reisch
ZÜRICH AMBASSADOR
Daria’s job led her to fields and farms where our food is produced, plants where food is processed, and fancy offices in Switzerland where it is traded. Now Daria works on a development project promoting sustainable agriculture.
Daria's travels have lead her to eat all sorts interesting things, from bugs to guinea pigs, all to find out that above all, cheese is still her favorite food.
Doreen Hungerbühler
ZÜRICH AMBASSADOR
