Back to All Events

FoodPreneurs Meetup Lausanne @EPFL Innovation Park

FoodHack-MeetupLausanne.jpg

FOOD ENTREPRENEURS MEETUP IN LAUSANNE TO NETWORK, LEARN & EAT

Join Lausanne community of food entrepreneurs at EPFL Innovation Park to network, enjoy a potluck dinner and learn from our guest speakers in the food industry :

Free event. Registration necessary. Bring food and drinks to share, cutlery to serve.

FREE TICKETS


  • Date: Tuesday 22nd October

  • Time: 18:30 - 21:30

  • Venue: EPFL Innovation Park, Building D, ground floor, room “Uranus”

  • Partners: Organized in partnership with La Forge (www.laforge.space), the startup incubator of EPFL Innovation Park

  • Guest speakers: Thomas Verduyn, Founder and director of Legumes Perchés and Katell Bosser, Founder of Blooming Companies

  • Organizer: Cecilia Alvarez Saavedra

  • Language: English / French

  • The event concept:
    - Bring homemade food and/or drinks to the meetup with your own tupperware and cutlery
    - Free entry and doors open at 6:30pm
    - Guest foodie speakers start at 7:15pm
    - Stick around for dinner and drinks till 9pm
    - Network with other food entrepreneurs in Lausanne

    Event typically sells out as there are limited seats available, must RESERVE in advance and please do let us know for cancellations

    Event Organised by FoodHack Lausanne Ambassadors : Cecilia Alvarez Saavedra