On October 27th to 29th 2017, 60 participants from across the world came together in Geneva, to tackle 3 food challenges. 

For the second edition of our annual Food Hackathon we brought together 60 participants from across the world to tackle our 3 food challenges submitted by our partners WWF, Ambrosus, RicoLab and The Sustainable Living Lab. 

Over the two and a half day event, the participants pitched ideas, formed teams and built prototypes around the challenges and ultimately presented these at the FoodHack 2017 finals. In the end a total of 9 teams pitched their idea and 3 teams we're crowned winners! 

 

The Aftermovie

By ImaJack

 

The Participants

 

The 3 Challenges submiTted 

 

The key supporters

 

Thank you to all our partners and supporters

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